Homemade Kale Chips
Guys! Kale chips are so awesome!!! If you have never tried kale chips before, you MUST!!! My little mother made these often over the summer either as a snack or as a side dish with dinner.
Come follow me into the tasty world of kale chips and discover how EASY they are to make:
1. Place an even layer of kale leaves on a cooking pan
2. Sprinkle seasoning and/or salt on top
3. Cook in oven at 350 F until some edges turn golden
4. Remove from oven and eat to your heart’s content
Kale chips are healthy, soft, crunchy, tasty, light, and (I am not kidding when I say they are actually) FUN to eat. Kale chips are just like little green vitamins! I love these tasty lil things!!